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Since 2012, Wuhan HuaSweet Co., Ltd and Jianghan University have carried out comprehensive industry-university-research strategic cooperation in the field of food health sugar substitutes after long-term exploration and practice. The two sides give full play to their respective advantages and carry out comprehensive cooperation in various forms. In order to realize "university-enterprise cooperation and industry-university win-win", the two sides jointly build an innovation system of university-enterprise industry-university-Research strategic cooperation.

At the beginning of 2012, HuaSweet cooperated with professor Hu Siqian's research group of Jianghan University to carry out the construction of wuhan Food Safety Analysis and Testing Engineering technology Research Center, an important innovation platform project of Wuhan Science and Technology Bureau. In the same year, HuaSweet signed a contract with Jianghan University and became an important off-campus internship base of the university, providing Jianghan University teachers and students with professional visits, internship, production practice and technical exchange conditions every year. In 2017, HuaSweet hired several teachers from Jianghan University professor Hu's research group as the company's technical consultants. In 2018, HuaSweet and Jianghan University jointly signed the industry-University-Research Strategic Cooperation Agreement. In 2019, HuaSweet Health Sugar Substitute Research Institute was established, and Professor Hu of Jianghan University was appointed as the director of the research institute, and the other two professors were appointed as the deputy director of the Research Institute. The establishment of the research institute further promoted the active development of the company's scientific research work, improved the speed of the company's new product development, and enhanced the company's market competitiveness. In recent years, the two sides have achieved fruitful cooperation. They have jointly published several core papers, applied for a number of national invention patents, and implemented a number of industry-university-research projects. The scientific and technological achievement jointly declared by both parties, "Simulation Technology and Application of gas chromatography for rapid separation and Detection of toxic and harmful substances in Food", won the third prize of Scientific and Technological Progress of Hubei Province in 2017.

As the hidden champion of sweetener segment, "Little giant of Science and technology" and a high-tech enterprise in Hubei Province, HuaSweet has a large modern production base and participated in the drafting of national standards for high-intensity sweeteners such as Neotame and Thaumatin. Jianghan University is a double top discipline construction university in Hubei Province, with obvious discipline advantages and strong scientific research strength, general manager of HuaSweet Xie Xinchun has repeatedly said publicly that HuaSweet and Jianghan university to carry out the comprehensive in-depth study in the field of health sugar substitutes strategic cooperation, promote an important event is the company's development, university-enterprise cooperation for the enterprise technology innovation and the core of competitiveness, for the transformation and promotion of scientific research findings at colleges and universities, truly realized the resource sharing, complementary advantages, mutual benefit and reciprocity.